PREP COOK (FULL TIME)
Company: Compass Group
Location: Sandy
Posted on: January 16, 2026
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Job Description:
We are hiring immediately for a full time PREP COOK position.
Location : Waterford School - 1480 East 9400 South, Sandy, UT
84093. Note: online applications accepted only . Schedule : Full
time schedule. Monday through Friday, hours may vary. More details
upon interview. Requirement : 2 to 3 years of previous kitchen
experience is preferred. *Internal Employee Referral Bonus
Available Fixed Pay Rate : $17.00 per hour Free meals, uniforms and
laundering service available at select locations. Diversity of
thought and inclusion for all is what drives our success - we
invite you to start your journey with us today! Flik Independent
School Dining has been leading the way in transforming private and
independent school foodservice across 300 communities for over four
decades. Our passionate team of associates is fully committed to
delivering exceptional foodservice experiences every single time.
Our meals are crafted from fresh, locally sourced ingredients,
supporting sustainable agricultural practices that benefit our
communities. But we don't stop at just foodservice – we take it to
the next level by offering cutting-edge nutrition education
programs that empower students to make smart, healthy choices
daily. By combining nutritious meals with comprehensive education,
we equip students with the essential tools they need to lead a
healthy and thriving life. We believe in nourishing the whole
person, creating community through great food and programming, and
doing what's right, every time. We are Nourishing a Brighter
Future. Job Summary Summary: Prepares food and serves customers in
accordance with applicable federal, state and local standards,
guidelines and regulations. Essential Duties and Responsibilities:
Obtains daily production schedule and preparation requirements from
the Chef. Prepares items on production sheets following established
quantities and recipes. Completes and follows daily production
worksheets and waste log sheets. Tastes completed meals to ensure
quality. Operates and cleans equipment per department procedures
after each use. Stores, labels and dates all food items according
to policy. Follows HACCP guidelines. Completes all required
documentation, reports, logs as required. Complies with federal,
state and local health and sanitation regulations and department
sanitation procedures. Takes orders from customer and prepare items
requiring short preparation time. Serves customers in an efficient
and friendly manner. Completes orders from steam tables and grill
and serves customers at multiple stations. Uses approved food
recipes and production standards to ensure proper quality, serving
temperatures and standard portion control. Operates and cleans
equipment per department procedures after each use. Stores, labels
and dates all food items according to policy. Follows HACCP
guidelines to ensure quality and safety of food supply. Resolves
customer concerns. Performs other duties as assigned. Associates at
FISD are offered many fantastic benefits. Both full-time and
part-time positions offer the following benefits to associates:
Retirement Plan, Associate Shopping Program, Health and Wellness
Programs, Discount Marketplace, Identity Theft Protection, Pet
Insurance, Voluntary Benefits, including Critical Illness
Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal
Services, and Choice Auto and Home Program Full-time positions also
offer the following benefits to associates: Medical, Dental,
Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits,
Employee Assistance Program, Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off
benefits in accordance with applicable federal, state, and local
laws. For positions in Washington State, Maryland, or to be
performed Remotely, click here or copy/paste the link below for
paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FISD.pdf
About Compass Group: Achieving leadership in the foodservice
industry Compass Group is an equal opportunity employer. At
Compass, we are committed to treating all Applicants and Associates
fairly based on their abilities, achievements, and experience
without regard to race, national origin, sex, age, disability,
veteran status, sexual orientation, gender identity, or any other
classification protected by law. Qualified candidates must be able
to perform the essential functions of this position satisfactorily
with or without a reasonable accommodation. Disclaimer: this job
post is not necessarily an exhaustive list of all essential
responsibilities, skills, tasks, or requirements associated with
this position. While this is intended to be an accurate reflection
of the position posted, the Company reserves the right to modify or
change the essential functions of the job based on business
necessity. Applications are accepted on an ongoing basis. FISD
maintains a drug-free workplace.
Keywords: Compass Group, South Jordan , PREP COOK (FULL TIME), Hospitality & Tourism , Sandy, Utah